• BEAN-TO-BAR

    Crafted with chocolate made right here at our Studio in Sherwood Park AB from ethically sourced cocoa beans.

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    1. 70% Dominican Republic

      Flavour Notes: Raisin, Plum, Nutmeg

      70% Dominican Republic       $9.50
    2. Whisky Bar

      70% dark chocolate from Colombian cocoa beans soaked in Whisky.

      Whisky Bar       $9.50
    3. 70% Colombia

      Flavour Notes: Toffee, Molasses, Caramel

      70% Colombia       $9.50
    4. A teal chocolate bar wrapper, picturing an illustrated depiction of the country Costa Rica, sits on a burlap sack among scattered cocoa beans.

      Flavour Notes: Cherry, Brown Sugar

      70% Costa Rica       $9.50
    5. A teal chocolate bar wrapper, picturing an illustrated depiction of the country Peru, sits on a burlap sack among scattered cocoa beans.

      Flavour Notes: Floral, Vanilla, Tropical Fruit

      70% Peru       $9.50
    6. A square shaped chocolate bar wrapper sits next to an unwrapped bar on a white background. The wrapper is beige, with a dark brown square in the centre where the product details are displayed.

      A collaboration with Credo Coffee from Edmonton, AB.

      The Credo Coffee Bar       $5.25